Caramel Milk Pudding Introduction

Discover the rich flavors of this delightful caramel milk pudding.

Ingredients for Pudding

Gather the essential ingredients for making caramel milk pudding.

Step 1: Preheat Oven

Start by preheating your oven for the perfect baking environment.

Step 2: Make Caramel

Carefully melt sugar until it turns into a smooth caramel.

Step 3: Coat Mold with Caramel

Ensure the mold is well-coated with caramel for flavor.

Step 4: Prepare Pudding Mixture

Create a smooth mixture of all pudding ingredients.

Step 5: Fill the Mold

Carefully fill the mold with the pudding mixture.

Step 6: Bake in Water Bath

Bake the pudding in a water bath for even cooking.

Step 7: Cool and Refrigerate

Cool the pudding before chilling it in the fridge.

Step 8: Unmold the Pudding

Carefully unmold the pudding for serving.

Final Tips for Serving

Enhance your pudding with toppings for a perfect dessert.